There are several ways to avoid developing a diabetic foot ulcer. First and foremost, you must take control of your diabetes: make sure your blood sugar is under control and that you are eating appropriately. Controlling your diabetes with medicine or insulin is insufficient. It is essential to maintain a healthy diet and engage in regular physical activity.
A foot ulcer is a type of wound that can develop for a variety of causes. Peripheral Artery Disease (PAD) causes a wound to form due to a lack of or restriction in circulation. Peripheral neuropathy, or numbness of the nerves, can cause an ulcer to grow in an area of elevated pressure.
When a wound is detected early enough, treatment such as antibiotics may help the ulcer heal faster. In the vast majority of instances, however, more sophisticated wound care is required. This requires controlling the pressures that contributed to the ulcer’s formation. A cast, fracture boot, or other pressure management system is used to accomplish this. This stage, while sometimes disregarded by some, is crucial to wound healing.
The formation of a callus is caused by areas of high pressure beneath the foot. While a Houston podiatrist can remove a callus, the pressure that caused the callus to form remains. The callus will reappear until the stresses of walking are altered.
A corn and a callus are both thickened, dead skin that forms due to pressure on the foot. Despite the fact that they are made of the same stuff, they are two completely different things.
When a corn develops between the toes, it is called a soft corn. The bones in two neighboring toes rub against one another. A corn forms as a result of the pressure on the skin. The corn is a lump of hard, dead skin between the toes. The pressure creates pain between the toes. Additionally, the tissue beneath the corn may become irritated or infected.
